MIKA SAHLSTRÖM
MANAGING DIRECTOR
Rye Gin aged in small barrels for long enough time. Distilled with freshly distilled botanicals; birch, meadowsweet, cranberry and orange peel.
+886 (0)938 869 170
MIA WANG | 王美惠
BUSINESS DEVELOPMENT DIRECTOR / HORECA
Rye Gin aged in small barrels for long enough time. Distilled with freshly distilled botanicals; birch, meadowsweet, cranberry and orange peel.
MEET THE STAFF
Behind every great success has a great staff
MAX CHANG | 張家威
SALES MANAGER
Rye Gin aged in small barrels for long enough time. Distilled with freshly distilled botanicals; birch, meadowsweet, cranberry and orange peel.
+886 (0)923 942 166
JUSSI PIETARINEN
BUSINESS DEVELOPMENT MANAGER / HORECA
Rye Gin aged in small barrels for long enough time. Distilled with freshly distilled botanicals; birch, meadowsweet, cranberry and orange peel.
+886 (0)983 220 551
MAX CHANG | 張家威
SALES MANAGER
Rye Gin aged in small barrels for long enough time. Distilled with freshly distilled botanicals; birch, meadowsweet, cranberry and orange peel.
+886 (0)923 942 166
JUSSI PIETARINEN
BUSINESS DEVELOPMENT MANAGER / HORECA
Rye Gin aged in small barrels for long enough time. Distilled with freshly distilled botanicals; birch, meadowsweet, cranberry and orange peel.
+886 (0)983 220 551
SANTTU HIRVONEN
VISUAL DIRECTOR / MARKETING
Visual Director extraordinaire, Santtu has been dazzling us all with his mad skills since he joined SLS F&B in 2016. Our 80s edition Helsinki-born and city-raised pal is highly respected by all.
ALEKSI HIRVONEN
MEDIA DIRECTOR / MARKETING
Rye Gin aged in small barrels for long enough time. Distilled with freshly distilled botanicals; birch, meadowsweet, cranberry and orange peel.
SYLVIA LIAO | 廖姿婷
VISUAL DIRECTOR
Visual Director extraordinaire, Santtu has been dazzling us all with his mad skills since he joined SLS F&B in 2016. Our 80s edition Helsinki-born and city-raised pal is highly respected by all.
REGINA SHEN | 申懷如
PROJECT ASSISTANT
Visual Director extraordinaire, Santtu has been dazzling us all with his mad skills since he joined SLS F&B in 2016. Our 80s edition Helsinki-born and city-raised pal is highly respected by all.
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